Tuesday, June 26, 2012

Yum!

A batch of strawberry rhubarb jam I made today.
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2 comments:

  1. Life's a Beach!June 26, 2012 at 9:10 PM

    Yum! It's jam time! Beautiful photo!

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  2. AnnJune 27, 2012 at 7:18 AM

    Thanks, Becky! I usually wait til the last minute to make jam, but I'm not going out much because of the poison ivy so I thought I could make jam! And the weather is perfect.

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